Data Bridge Market Research analyses that the fish sauce market was growing at a value of USD 15.38 billion in 2021 and is expected to reach the value of USD 20.79 billion by 2029, at a CAGR of 3.84% during the forecast period of 2022-2029.

Market research analysis data included in this report lend a hand to businesses for planning of strategies related to investment, revenue generation, production, product launches, costing, inventory, purchasing and marketing. What's more, fish sauce market report presents the data and information for actionable, most recent and real-time market insights which makes it easier to even take critical business decisions.

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Market Overview:

The term "fish sauce" refers to an amber-coloured liquid derived from the fermentation of salt-coated fish. It is used as a condiment in a variety of cuisines. It's an essential ingredient in Thai cooking. They are made in factories and contain a blend of sweeteners, preservatives, fish essence, colouring, and flavouring. As fish sauce is a good source of nitrogen, it is nutritious and beneficial to health.

Market Scope and Size:

The fish sauce market is segmented on the basis of product type, application and distribution channel. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Product type

  • Korean Fish Sauce
  • Japanese Fish Sauce
  • Southeast Asian Fish Sauce
  • Western Fish Sauce, Others

Application

  • Domestic Use
  • Restaurants
  • Food Industries

Country Level Analysis:

The countries covered in the fish sauce market report are U.S., Canada, Mexico, Germany, U.K., Italy, France, Spain, Russia, Turkey, Switzerland, Belgium, Netherlands, Denmark, Sweden, Poland, Turkey, rest of Europe, Japan, China, South Korea, India, Australia, Singapore, Japan, Thailand, Indonesia, New Zealand, Vietnam, Thailand, Indonesia, Malaysia, Philippines, rest of Asia-Pacific, South Africa, Kuwait, Qatar, Oman, Saudi Arabia, U.A.E., and rest of the Middle East and Africa, Brazil, Argentina & rest of South America.

Key Players:

Some of the major players operating in the fish sauce market are:

·        TANG SANG HA CO. Ltd (Thailand)

·        Masan Group (Vietnam)

·        ThaiPreeda Group (Thailand)

·        Shantou Haimao Foodstuff Factory Co., Ltd. (China)

·        Teo Tak Seng Fish Sauce Factory Co., Ltd.(Thailand)

·        Thai Fishsauce Factory (Squid Brand) Company Limited (Thailand)

·        Rayong Fish Sauce Industry Co. Ltd (Thailand)

·        Pichai Fish Sauce Co. Ltd (Thailand)

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TABLE OF CONTENTS:

Part 01: Executive Summary

Part 02: Scope of the Report

Part 03: Research Methodology

Part 04: Market Landscape

Part 05: Pipeline Analysis

Part 06: Market Sizing

Part 07: Five Forces Analysis

Part 08: Market Segmentation

Part 09: Customer Landscape

Part 10: Regional Landscape

Part 11: Decision Framework

Part 12: Drivers and Challenges

Part 13: Market Trends

Part 14: Vendor Landscape

Part 15: Vendor Analysis

Part 16: Appendix

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